Postgraduate

M.Sc. in Applied Human Nutrition

Applied training for nutrition practice, programming and policy.

Placeholder content

This programme page uses placeholder text, fees and staff details, and will be finalised before publish.

Overview

This is placeholder text. The programme trains nutrition professionals to design, implement and evaluate nutrition interventions and policies in resource-constrained settings.

It integrates public health nutrition, food systems and programme management, with a supervised research project.

Programme objectives

  • Assess nutrition problems using contemporary methods.
  • Design evidence-based nutrition programmes and policies.
  • Evaluate nutrition interventions at scale.

Curriculum & course breakdown

3 study blocks · 32 credit units in total (placeholder).

Year 1 — Semester 1
14 CU
CodeCourseCU
AHN101Advanced Human Nutrition4
AHN102Public Health Nutrition3
AHN103Research Methods3
AHN104Biostatistics4
Year 1 — Semester 2
14 CU
CodeCourseCU
AHN201Nutrition Programming4
AHN202Food Systems & Policy3
AHN203Monitoring & Evaluation3
AHN204Elective4
Year 2
4 CU
CodeCourseCU
AHN301Research Dissertation4

Who teaches this programme

Teaching is led by academic staff from the Department of Human Nutrition & Dietetics (placeholder listing).

Senior Lecturer, Human Nutrition & Public Health
Senior Lecturer
Placeholder Name
Human Nutrition & Public Health
Lecturer, Clinical Dietetics
Lecturer
Placeholder Name
Clinical Dietetics
Lecturer, Maternal & Child Nutrition
Lecturer
Placeholder Name
Maternal & Child Nutrition
Assistant Lecturer, Community Nutrition
Assistant Lecturer
Placeholder Name
Community Nutrition
Visit Human Nutrition & Dietetics

Fees & funding

Tuition (Ugandan students)(Placeholder figure)UGX 3,200,000 / semester
Tuition (international students)(Placeholder figure)USD 2,400 / semester
Research & supervisionUGX 800,000 / year
Functional feesUGX 450,000 / year

Placeholder figures. Confirm against the current Makerere University fees structure before payment. Government sponsorship, bursaries and staggered payment plans may apply.

Entry requirements

  • Honours degree in Human Nutrition, Food Science, Public Health, Medicine, Agriculture or related.
  • Working experience in nutrition or health is an advantage.

How to apply

Placeholder guidance. Postgraduate applications go through the Makerere Directorate of Research and Graduate Training, and require a concept note plus two academic references.

Applications open
1 February
Application deadline
30 June
Interviews / concept review
July
Programme begins
August

Career pathways

Ministry of Health & UNICEF/WFP-supported programmes
NGOs delivering nutrition programming
Policy and advocacy organisations
Academia and research

Focus areas

Public nutritionProgramming